Tri-CitiesVol
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- Jan 15, 2016
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French Bread with the poppy seeds on occasion, the brown n serve dinner rolls and homemade biscuits were staples. She made some kind of yeast roll every once in a while that must have been a gift to her from heaven because I've never seen or had anything like them since.
Like her biscuits, I've been unsuccessful in duplication.
I've never tried a homemade biscuit, but I want to. One of my grandmothers had 2 drawers in her kitchen that had meal, and flour. She'd pull the drawer out to get either for whatever she was making, or rolling in it. Thinking about it now, probably to most unsanitary thing ever, but man she made tge best biscuits and cornbread out of those drawers I've ever hadFrench Bread with the poppy seeds on occasion, the brown n serve dinner rolls and homemade biscuits were staples. She made some kind of yeast roll every once in a while that must have been a gift to her from heaven because I've never seen or had anything like them since.
Like her biscuits, I've been unsuccessful in duplication.