who dis?![]()
Not a fan of chili and don't make it often enough to even have a recipe. If I made it today, I would obviously be making it for someone and I would ask them what they liked and didn't like in theirs, and throw a bunch a chit together and call it chili.
Sounds good to me Tin man. I cheat with Mexican cornbread. I use Rotel and pepper jack/cheddar or ghost pepper chez.
Y’all don’t like it? Sure is a lot left.View attachment 247887this is what's left of what the neighbor brought