What did you have for dinner II?

Kicked up a little last night.

Pan sauteed chicken thighs 'n' red onions/garlic in a creamy white wine sauce. Served with a simple and super tasty pasta and mushrooms w/garlic and olive oil, parm cheese, and parsley. And cooked pears from ye olde pear tree out back.
I can describe that meal with one word.......Yummy!!
 
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