What did you have for dinner II?

Doctored up a frozen five cheese pizza with shallots, bacon crumbles, and sliced baby bella mushrooms. Served this with whacked up homegrown Cherokee purple tomato on the side
Same starting with the Freschetta Brickhouse five cheese pizza, adding sliced portabello mushrooms, chopped red peppers, 1/2 yellow onion thin-sliced, tiny-diced sun-dried tomatoes, a few squirts of Cento tomato paste, Jimmy Dean pre-cooked pork sausage crumbles (hey, it works), and sliced pepperoni.

Urp.
 
Last edited:
Thank you. I Googled Moto when I read the post but was not able to find anything that was food related.
Reminds me of when posters posted about taters snd maters and I had absolutely no idea what those were. I grew up in NYC…no one I knew ever uttered those words 😄
No insider knowledge here! — I just remember Mr. Hate Steve posting about it in the past.

I wish we had a fer-real Japanese restaurant here. Everything seems to pose as “Asian fusion”, which translates into 99% Chinese + Vietnamese spring rolls and sushi. ☹️
 

Advertisement



Back
Top