What did you have for dinner II?

[Vjcvette]

Yep couldn't help it.........I had to have another piece of Sweet Cherry Pie....

 

[joevol33]

Waffles

 

[JCHateSteve]

Once you get on chex mix its hard to get off...........lol

 

[Vjcvette]

View attachment 326732

Thats about right......lol, I have some stashed in my Kitchen now and I have been keeping a supply of it...lol

 

[JCHateSteve]

Thats about right......lol, I have some stashed in my Kitchen now and I have been keeping a supply of it...lol

I don't let the wife nake it all year. I'd weigh 400 lbs lol

 

[Vjcvette]

I don't let the wife nake it all year. I'd weigh 400 lbs lol

I get it at the deli where I grocery shop, but I need to get off the stuff...lol

 

[VolFaninFla]

Culver’s Double Butter Cheeseburger, Sweet potato fries, Vanilla Shake.
Excellent!

 

[Coastypop]

 

[Tin Man]

Hiya, @Coastypop

 

[JCHateSteve]

Burgers and chips. It's gross outside so I did them in the skillet.

 

[VolNExile]

Turkey tetrazzini

 

[VolFaninFla]

Salad with chicken, sunflower seeds, celery, greens, carrots, tomatoes, red onion, raisins, goat cheese, Ranch dressing.
Very good.

 

[VolFaninFla]

Turkey tetrazzini

That must be good. Do you have a recipe?

 

[Tin Man]

Burgers and chips. It's gross outside so I did them in the skillet.

Yes, it’s gross outside.

 

[headhunter15]

Teriyaki Chicken from Akita in Morristown

 

[joevol33]

Mexican

 

[headhunter15]

Mexican

Homemade or a restaurant?

 

[VolNExile]

That must be good. Do you have a recipe?

Here you go. Ideally, if you lose your 1/2 cup measuring cup, you’ll go get another set, instead of measuring everything out as 1/3 cup instead and then having to fake it back up, ahem.

I substituted 1/2 lb of fresh cremini mushrooms for canned mushrooms (ick), and this time I used whole wheat pasta, which of course made this into health food, rather than something that will pay for your cardiologist’s kids college education. I also used Trader Joe’s organic free range chicken stock, which actually tastes like something (chicken!), as opposed to the the canned stuff.

Turkey Tetrazzini - Recipe | Cooks.com

PS: the sherry really puts it over the top, and the alcohol does cook off, leaving that wonderful nutty taste. Go easy on the cayenne, tasting as you go, as it will get really fiery really fast. I’m generous with the nutmeg though.

Edit: sorry, replied to wrong post

 

[joevol33]

Homemade or a restaurant?

Restaurant, it's good though.

 

[VolNExile]

—I also made five quarts of turkey soup today, so the dang turkey is officially gone! Well except in the form of soup and tetrazzini.

 

[headhunter15]

Restaurant, it's good though.

Can’t beat both if you have good Mexican.

 

[Tin Man]

Here you go. Ideally, if you lose your 1/2 cup measuring cup, you’ll go get another set, instead of measuring everything out as 1/3 cup instead and then having to fake it back up, ahem.

I substituted 1/2 lb of fresh cremini mushrooms for canned mushrooms (ick), and this time I used whole wheat pasta, which of course made this into health food, rather than something that will pay for your cardiologist’s kids college education. I also used Trader Joe’s organic free range chicken stock, which actually tastes like something (chicken!), as opposed to the the canned stuff.

Turkey Tetrazzini - Recipe | Cooks.com

PS: the sherry really puts it over the top, and the alcohol does cook off, leaving that wonderful nutty taste. Go easy on the cayenne, tasting as you go, as it will get really fiery really fast. I’m generous with the nutmeg though.

Exie Salad!

 

[joevol33]

Can’t beat both if you have good Mexican.

I work with some Mexican folks who occasionally bring in some good homemade stuff. As much as I love our favorite restaurant that I got from tonight, it doesn't compare to their homemade food.

 

[volwindy]

Here you go. Ideally, if you lose your 1/2 cup measuring cup, you’ll go get another set, instead of measuring everything out as 1/3 cup instead and then having to fake it back up, ahem.

I substituted 1/2 lb of fresh cremini mushrooms for canned mushrooms (ick), and this time I used whole wheat pasta, which of course made this into health food, rather than something that will pay for your cardiologist’s kids college education. I also used Trader Joe’s organic free range chicken stock, which actually tastes like something (chicken!), as opposed to the the canned stuff.

Turkey Tetrazzini - Recipe | Cooks.com

PS: the sherry really puts it over the top, and the alcohol does cook off, leaving that wonderful nutty taste. Go easy on the cayenne, tasting as you go, as it will get really fiery really fast. I’m generous with the nutmeg though.

Edit: sorry, replied to wrong post

I think the only thing the same in my recipe is the turkey, noodles, and fresh mushrooms. Lol

 

[VolNExile]

I think the only thing the same in my recipe is the turkey, noodles, and fresh mushrooms. Lol

Give it a try one day, maybe after you’ve hiked 40-50 miles or so. It’s really tasty, and incredibly rich in a you-can-only-do-this-a-couple-times-a-year way.