What did you have for dinner II?

Well we have been trying to make ourselves more self sufficient with our food and stuff. Tonight we had 100% of the main stuff for dinner grown here on our place. Teriyaki glazed chicken half, fried okra, squash and onions, and peach cobbler. Peaches, veggies, onions garlic, and chickens all raised here. Good feeling!
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Mayocoba beans seasoned with bits of smoked ham, tortillas, salsa of homegrown tomatoes, Greek yogurt
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Porterhouse steak and cornbread
 
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