The Culinary Arts Thread

[hmanvolfan]

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I thought you liked meat raw

 

[GordonC]

I thought you liked meat raw

yeah the meat in his pic is way overcooked

 

[theFallGuy]

I thought you liked meat raw

Flank steak perfectly cooked

 

[Behr]

*for Joe

 

[hmanvolfan]

Flank steak perfectly cooked

So when Behr posted that picture of the virtually raw meat with all the crust on it and I joked it needed to be put back on the grill were you lying then when you said it was cooked perfectly or now with the not raw flank steak?

 

[Tin Man]

 

[Behr]

 

[Behr]

5 hours and 20 minutes from my first ever visit to Bucees.

 

[Behr]

So when Behr posted that picture of the virtually raw meat with all the crust on it and I joked it needed to be put back on the grill were you lying then when you said it was cooked perfectly or now with the not raw flank steak?

That picture I posted was seared Ahi tuna.

 

[theFallGuy]

So when Behr posted that picture of the virtually raw meat with all the crust on it and I joked it needed to be put back on the grill were you lying then when you said it was cooked perfectly or now with the not raw flank steak?

No. I'm corrrect in both comments. that photo was tuna and its supposed to be eaten basically raw with a sear on the outside. I cooked the flank medium rare which is what I aimed for

 

[Behr]

Triggert AF!!
Lol

 

[theFallGuy]

Triggert AF!!
Lol

 

[Behr]

Was impressed with Buc-ee's. Wasn't impressed with Beaver Nuggets. Beaver chips were good. Brisket and pork looked good.

Really wanted one of those small pizza sized cinnamon rolls but my will power helped me out.

Lot of people. ALOT, but the lines moved quickly.