I like it.
There seems to be a problem with the Starbucks Italian Dark Roast that I like from the Walmart I go to. It used to be vacuumed packed but lately it's not. Other flavors aren't either.
So I tried the French because it was vacuumed packed and I've grown to like it. It's always fresh like the other was.
Publix hasn't even had it the past 2 months give or take, but it's $9.99 compared to $5.73, so it wouldn't matter anyway.
I ain't cheap, but that's a big enough difference that I gotta go to Wally world. That's the main reason I go there.