Behr
Die Hard #1 Christmas Movie All Time.
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Basil PestoJust now seent this. Do you put pine nuts in it?
but do you know any good recipes that use daikons?Basil Pesto
4.5 ounces Basil Leaves
2 ounces Parm
1/4 tsp salt
2 large garlic cloves
2 tbl olive oil
2 tbl pine nuts
Put oil, parm, salt, garlic in food processor. Blend until garlic and parm are rough chopped. Add basil and blend until smooth. Add pine nuts and process until pine nuts are a rough chop. We freeze this in 12 oz containers.
When we get this out to use, I add another 2 tbl of toasted whole pine nuts. I eventually will weigh the garlic so it's more consistent.
That would be really good with lobster Mac and cheese.Basil Pesto
4.5 ounces Basil Leaves
2 ounces Parm
1/4 tsp salt
2 large garlic cloves
2 tbl olive oil
2 tbl pine nuts
Put oil, parm, salt, garlic in food processor. Blend until garlic and parm are rough chopped. Add basil and blend until smooth. Add pine nuts and process until pine nuts are a rough chop. We freeze this in 12 oz containers.
When we get this out to use, I add another 2 tbl of toasted whole pine nuts. I eventually will weigh the garlic so it's more consistent.
Looks good to me..... if you replace the pine nuts with Walnuts.Basil Pesto
4.5 ounces Basil Leaves
2 ounces Parm
1/4 tsp salt
2 large garlic cloves
2 tbl olive oil
2 tbl pine nuts
Put oil, parm, salt, garlic in food processor. Blend until garlic and parm are rough chopped. Add basil and blend until smooth. Add pine nuts and process until pine nuts are a rough chop. We freeze this in 12 oz containers.
When we get this out to use, I add another 2 tbl of toasted whole pine nuts. I eventually will weigh the garlic so it's more consistent.