Culinary, Arts, Thread.

#25,004
#25,004
Behr said:
Actually, I definitely think you made the best choice. I don't want red beans and rice grits with my cornbread and Andouille stuffing. The Shrimp and grits would be my second choice.

What did your better half get?
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redfish and crab
 
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#25,007
#25,007
95 Vol Alum said:
Not yet.

I'll bet what he had wasn't actually Chilean Sea Bass. Just sayin'
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Pretty sure it wasn't, but it really doesn't matter, it was probably seabass and I bet it was good.

I bet that redfish meuniere was good too.

Have you eaten there?
 
#25,012
#25,012
theFallGuy said:
I said I was only going to watch part last night and then finish the rest today. I watched the whole thing straight and went to sleep at midnight. LOL. I was very captivated by it because I knew a lot of the stories already after having listened to the Mafia podcast series. The bulk of the story is focused around Hoffman.
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Just watched it in one sitting. I liked it, but the last 25 or 30 minutes could have been 2 minutes.
 
#25,015
#25,015
Behr said:
Actually, I definitely think you made the best choice. I don't want red beans and rice grits with my cornbread and Andouille stuffing. The Shrimp and grits would be my second choice.

What did your better half get?
Click to expand...
I think the Redfish and crab 🦀 looks exquisite.
 
#25,018
#25,018
theFallGuy said:
wtf errybody crappin on the place i ate. fawk all y'all. my $14 cocktail was amazing! i paid @NorCalVol67 prices!
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Me and 95 weren't crappin on it, we were just acknowledging there ain't no such thang as Chilean seabass, its a made up name.

I looked it up before you posted the menu, I was curious what the quail was stuffed with. Looks nice and prices seemed in line with that type of establishment. Hope the service was impeccable. (Stole that from 114).
 
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#25,024
#25,024
Behr said:
Me and 95 weren't crappin on it, we were just acknowledging there ain't no such thang as Chilean seabass, its a made up name.

I looked it up before you posted the menu, I was curious what the quail was stuffed with. Looks nice and prices seemed in line with that type of establishment. Hope the service was impeccable. (Stole that from 114).
Click to expand...
So the whole number to the right was the price? What a concept I thought it was the value numbers.
 
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