Culinary, Arts, Thread.

So I’ve made Italian herb chicken tenders, serving them in a salad of Romaine and green lettuce, spinach, carrots, cucumber, celery and A little bell pepper. Will pair with Caesar dressing and Parmesan cheese.
is there something wrong with this set up?
Sounds like a mess to me, but no judgement
 
So I’ve made Italian herb chicken tenders, serving them in a salad of Romaine and green lettuce, spinach, carrots, cucumber, celery and A little bell pepper. Will pair with Caesar dressing and Parmesan cheese.
is there something wrong with this set up?
Not if it sounds/looks good to you.
 
  • Like
Reactions: Souce and 82_VOL_83
I'm about to have a Greenwise Italian smoked chicken snorsage. Never had one. I wanted to get a good pork one but I just happened to look at the calorie difference. Chicken 90. Pork 280. Imma see if its any good.
 
@hmanvolfan just for you.

shutterstock_294916778.jpg
 
We've had this discussion before, but Hman talking about monkey jizz triggered my memory on the subject.

I bet I could make my blueberry pie, that includes mayo, and someone else could make Thiers, without mayo, and not tell him which was which or what the difference was and he'd pick mine. I'd bet good money.

Same with grilled fish or chicken or.....chocolate cake. Both of those above have at least a cup of mayo, the bottom one has a cup and a half of mayo and a cup and a half of strong brewed coffee. I would say it would be like an orgasm in your mouth, but I know TFG and the other children would lose track of the cake and freak out over juvenile jokes about it.
 
I have said numerous times mayo as an ingredient of a dish like potato salad or tartar sauce is fine (or even blueberry pie but I can’t see it). It’s when you slather it out of the bottle onto a sammich or anything else it is gross as hell.
 
I cannot imagine a homegrown mater sammich without it
I like Duke's the best for those
And sweet tea HA

I like Dukes for sammiches, it contains mustard which makes it a tad be tangier, but Hellmann's is what I keep in my fridge though. I like it better for everything else. They use free range chicken eggs which is an extra "feel good" benefit.

Did you mean you like Dukes the best with tomato sandwiches.... And you also like sweet tea with those sandwiches? It reads different to me, but you can't mean the way it reads.
 
Advertisement





Back
Top