I have no feelings. I'm cold and dead inside@theFallGuy I sorry if I hurted your feelers. I was just playing.
You didn't ask me, if you did I'm sure I told you to go read a book on it.
Short answer...
If a recipe calls for onion, use a yellow. They're the the most common for cooking.
White are sweeter and best to use raw.
Red are a bit sweeter than the white but, they are mostly used for aesthetics.
Shallots mostly used for sauces. They're the sweetest. Well, next to pearl but they're only good for martinis IMO.
agreed, he pumped it up to 20* statusRuined? I made it better!
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You get a like for the Emeril gif.Ruined? I made it better!
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