Culinary, Arts, Thread.

Just got back from COSTCO. NY strips in da house!

Picked some jalepenos yesterday. So, grilled strips, jalepenos, sweet peppers, onions, and mushrooms with a baked sweet tater on da side. Tho, I'll have to wait a couple days for HBPW to work the into the menu.

Do you ever do stuffed Jalapenos?
 
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Edit: I think I see the misunderstanding , but surely you knew what I mean.
You think I like ketchup if you add molasses to it? That's how I took it.
 
You work at the big five-sided building, eh? I'd think you'd like me. You've stated that you don't. No worries, Bill.
I don’t know how the two relate. I just don’t enjoy your humor and how you go about implementing it.
 
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