Ask Behr anything food related thread

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#9,477
#9,477
I think I've got this posting pictures right side up thing figured out too.
 
#9,485
#9,485
Behr said:
Haha, fair enough. But, even without a M&P I still wouldn't have one.

None of my bidness but what does the grands (I assume that means grandchildren) have to do with getting a M&P?

Just curious and asking because I'm confident you have a good reason.
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Boys will be boys - one will bonk the other in the head with either the mortar or the pestle. The daughter will not forgive me. My wife will be distraught. The earth will crack, the oceans will be swallowed up, the sky will fall, and life as we know it will end.

The garlic press was a gift. Though it is a PITA, I use it from time to time because it was a gift. [This, I will not explain.]
 
#9,488
#9,488
Woot woot wooty wooooo.

Just found two more peppers.

That makes a total of 3 ghost peppers on the plants I didn't think were going to Behr fruit.:)
 
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#9,489
#9,489
Behr said:
Woot woot wooty wooooo.

Just found two more peppers.

That makes a total of 3 ghost peppers on the plants I didn't think were going to Behr fruit.:)
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One like. C'mon, 'zoners. Behr deserves two more for this news!
 
#9,493
#9,493
Behr said:
Woot woot wooty wooooo.

Just found two more peppers.

That makes a total of 3 ghost peppers on the plants I didn't think were going to Behr fruit.:)
Click to expand...
Don't eat all of them at once like that idiot with the Carolina reapers and whiskey on youtube. :disappointed:
 
#9,494
#9,494
Behr said:
Yea, I don't like it too smooth and the more mashing the quicker it starts turning. A fork and a bowl is best, for me, with guacamole.

I use my mortal and pestle, which is a 7" Thai granite with a 8" pestle mainly for peppercorns, herbs for pesto and making garlic paste. I absolutely hate a garlic press. Worthless pieces of crap. Hope you don't have one. Haha. If you do, sorry, enjoy it, glad you like it.
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You don't think that our garlic twiddler brings value??:eek:hmy:

:lol:

(we * puffy heart * our garlic twiddler, but then, we try really hard not to get too persnicketty about the minor gadgets)

I do like having my fingernails intact after chopping garlic.

eta: this thang: https://www.amazon.com/ORBLUE-Propr...9&sr=1-1&keywords=orblue+propresser+stainless

Although if we got the black rubbery thing, I have no clue where it might be. But for squishing garlic, it can't be beat. Dammit. And it's very easy to clean.
 
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#9,498
#9,498
OK, now you're making me feel bad about not having a mortar and pestle. :ermm:

:cray:

Seriously, is there some qualitative difference in having garlic that comes out in itty-bitty strands through a press versus however it comes out from a M&P?

I like having the forty-leven-billion tiny pieces of garlic. What am I missing here? genuine question
 
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