What did you have for dinner II?

#51
#51
Beer battered cod wirh sambal oelek tartar sauce, crowder peas, green beans and salad.
 
#59
#59
Last night had a USDA Prime ribeye, broccoli, & potatoes au gratin.
 
#67
#67
We had an early dinner at my favorite restaurant! Had my favorite dish - Cajun pasta with chicken, sausage, and creole veggies. Just had a bite of my favorite dessert - oreo cheesecake!
 

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#71
#71

I will give you the win this round. It was OK....but it was super easy. Plus I used ground chicken & pork instead of beef.

My typical chili has a million ingredients and costs a lot to make. This was browning the meats with chopped onion, adding a few spices, and dumping a bunch of cans into a pot.
 
#72
#72
I will give you the win this round. It was OK....but it was super easy. Plus I used ground chicken & pork instead of beef.

My typical chili has a million ingredients and costs a lot to make. This was browning the meats with chopped onion, adding a few spices, and dumping a bunch of cans into a pot.
That sounds interesting with pork. I've had it with chicken, but never tried the pork.
 

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