What did you have for dinner?

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Albacore Tuna tossed in Miracle Whip Salad Dressing, fresh diced Red Onion, Fresh Celery Stalk, Boiled Egg of Chicken and Seasoned with Sea Salt and Fresh Ground Peppercorn. With a Compliment of Baked Thin of Wheat Squares and Domestic American Cheese.
 
Firehouse club on a sub could eat everyday for the rest of my life with an Arnold Palmer I make at the fountain and a chocolate chip cookie.
 
italian chicken + tomato baked in oven, on the side rotini pasta mixed with sauteed onion, spinach & mushrooms
 
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