What did you have for dinner?

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garden salad and italian herb chicken with sauteed zucchini, yellow squash, broccoli, onion and pepper on a bed of white rice.
 
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Teriyaki chicken thighs and cabbage, with cannellini beans. Had to come up with something since I still haven't been to get groceries. Making the teriyaki sauce wasn't as hard as I thought it'd be.
 
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