What did you have for dinner II?

[Vjcvette]

I had to finish off my corn and Brussels sprouts....YaY

 

[newokie03]

Country style pork ribs rubbed in Chipotle olive oil, salt and pepper w/tossed salad.

 

[JCHateSteve]

Brinner

 

[CAPTAIN--VOL CAVALRY]

 

[KptVFL]

Pork tenderloin, salmon(1st time on the pellet, veeeery good!), peas, green beans, and a baked .

 

[joevol33]

Extra ribeye I grilled yesterday, with fresh tomatoes and cucumbers

 

[volfanhill]

Ruth's Chris...work paid for it

 

[joevol33]

Ruth's Chris...work paid for it

View attachment 571139

Is it good though?

 

[volfanhill]

Is it good though?

Steak was phenomenal. Sides were disappointing

 

[71VOL]

Amazing steak with rice covered in a delicious sauce here in Santiago Chile!

 

[knoxvol52]

Chinese food tonight!!

 

[Tin Man]

Korma (chicken, mushrooms, onions, celery, green peas) over rice

 

[JCHateSteve]

Pal's

 

[bigorangewildcat]

Chicken Tetrazzini

 

[VolFaninFla]

Taco Monday

 

[Pennheel]

I ate some of my little sisters spaghetti that she made. Wonderful!

 

[headhunter15]

Taco/Rice bowl. Wife saw it on Facebook.

Ground beef
White rice
Taco seasoning

Serve over Doritos and your favorite taco toppings.

 

[Vjcvette]

Baked beans, Mac and cheese and green beans

 

[give_him 6]

Smoke Tri Tip and shrimp fajitas

 

[CAPTAIN--VOL CAVALRY]

Surf n Turf with filet mignon, shitake mushrooms, and row shrimp. Twice baked tater and a fresh garden salad

A slice of rhubarb strawberry pie under vanilla ice cream with a nicely aged syrah to wash it all down.

God Bless Josh Heupel

 

[K-town Vol Fan]

Baked beans, Mac and cheese and green beans
View attachment 571297

3 sides.... interesting. Why have I never thought of this. I need to get out of my protein/starch/veg bubble and venture out.

 

[joevol33]

Nachos

 

[joevol33]

3 sides.... interesting. Why have I never thought of this. I need to get out of my protein/starch/veg bubble and venture out.

We'll have baked potatoes, macaroni, and green beans a lot with whatever meat we have. No particular reason, but do it like that often. Makes for more leftovers for my lunch at least.

 

[ArdentVol]

mongolian beef, eggrolls that we brought back from STL on sunday
https://northcoastbrewing.com/beers/year-round-beers/old-stock-ale/

 

[Vjcvette]

3 sides.... interesting. Why have I never thought of this. I need to get out of my protein/starch/veg bubble and venture out.

Yes it was pretty tasty and sometimes I just grab something that is fast and easy....