What did you have for dinner II?

[SpecialKVolfan]

Yesterday was Beef, Broccoli and rice.



Tonight was sheet pan chicken and carrots.
Plus we threw 2 hash brown patties in the air fryer. They were perfect.

 

[JCHateSteve]

Teriyaki Noodles

 

[VolFaninFla]

Teriyaki Noodles
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That looks delicious

 

[vollygirl]

Sirloin and asparagus.

 

[Tin Man]

Korean pot stickers, mango Italian ice for dessert

 

[508mikey]

Yesterday was Beef, Broccoli and rice.

View attachment 430643

Tonight was sheet pan chicken and carrots.
Plus we threw 2 hash brown patties in the air fryer. They were perfect.

View attachment 430644

first i thought it said beef braciali - now I gotta make that very hard to find at a restaurant around here -- An Italian restaurant used to have the best, really wish it was still in business

 

[508mikey]

today Baja Shrimp with creole sauce and red chiles

 

[MAD]

Shrimp & Grits

 

[joevol33]

Tacos

 

[ArdentVol]

peppercorn salad and pizza :
: Olive Oil, Minced Garlic, Mozzarella, Fontina, Spinach, Black Olives, Green Olives, Feta, Red Onions, Tomatoes.

 

[ArdentVol]

Shrimp & Grits
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seen this dish made myriad ways but this like looks anew twist that looks mighty tasty

 

[tntar heel]

Then you owe us. How do you intend to repay us?

@mad4vols I'm sure VFF and I could meet in Tampa and head over to the Boulevard for some good Hungarian cabbage rolls or chicken paprikas. I'll even throw in some real kielbasa and pierogi's mom sent for Christmas present.

 

[tntar heel]

Shrimp & Grits
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I love the South Carolina low country shrimp and grits.

 

[MAD]

seen this dish made myriad ways but this like looks anew twist that looks mighty tasty

I love the South Carolina low country shrimp and grits.

I’m going to ask her if it’s South Carolina style, I think it might be. Was one of the best dinners I ever had.

 

[MAD]

@mad4vols I'm sure VFF and I could meet in Tampa and head over to the Boulevard for some good Hungarian cabbage rolls or chicken paprikas. I'll even throw in some real kielbasa and pierogi's mom sent for Christmas present.

Lol, I sent this to my mom, you two are so funny, maybe she will make a counter offer?

 

[walkenvol]

Lol, I sent this to my mom, you two are so funny, maybe she will make a counter offer?

You don’t live in her basement I hope?

 

[MAD]

You don’t live in her basement I hope?

I would if I could be they kicked me out, I don’t know why?

 

[tntar heel]

I’m going to ask her if it’s South Carolina style, I think it might be. Was one of the best dinners I ever had.

It's not the one I had in SC. They don't have the gravy it more butter garlic and topped with parmesan cheese.

 

[tntar heel]

I would if I could be they kicked me out, I don’t know why?

Bring a new meaning to waterbed.

 

[tntar heel]

Lol, I sent this to my mom, you two are so funny, maybe she will make a counter offer?

There were two Hungarian restaurants one that was close to my Junior High that we would sneak out and go eat Lunch at (Tony Packo's). We got Paprikas and a Chili dog there and would stop at Budapest on the walk home twice a week and break down boxes for a cabbage roll or stuffed pepper.

 

[MAD]

There were two Hungarian restaurants one that was close to my Junior High that we would sneak out and go eat Lunch at (Tony Packo's). We got Paprikas and a Chili dog there and would stop at Budapest on the walk home twice a week and break down boxes for a cabbage roll or stuffed pepper.

Cool story.
My dad said there were a lot of Hungarian restaurants in Ohio, Cleveland and Toledo. I lived in Columbus and there none.

 

[MAD]

It's not the one I had in SC. They don't have the gravy it more butter garlic and topped with parmesan cheese.

That looks wonderful, now I see what you mean by South Carolina shrimp and grits

 

[Tin Man]

Meanwhile… Skirt steak marinated in chimi churi seared on a hot iron griddle served with yellow rice, onions & peppers

 

[JCHateSteve]

Pals

 

[SpecialKVolfan]

Pizza and beer.
Sorry for the blurry pic, but these little frozen pizzas are SO GOOD! Crust is thin and crispy, sauce is good…we add a little extra cheese and yum!