myrobbins7
ΜΟΛΩΝ ΛΑΒΕ
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- Sep 2, 2007
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Not a bad drink TT. hope you enjoyed it.
I did enjoy it...but I'm looking more forward to a '05 Le Fornaci Chianti (I don't recall more details...French and Italian wines require too much info to describe anyway) that we picked up at a wine tasting this past weekend. Often, red table wines like Chianti are just too tannic for me, but this was very nice. I'm thinking about throwing together some pasta tonight and having a bit.
I am drinking at a PBR at my favorite watering hole/new employer
Do you have it on tap, or cans? When I find PBR on tap here I always have to have one. I'm sure I'll drop that habit eventually, but I'm always good for at least one. (or multiple cans when in Savannah...I figure if I'm in a place where I can walk around outside with beer, PBR feels appropriate).