The Topic That Will Never Die XIX

Status
Not open for further replies.
Sounds good, do you put any veggies? Chunked chicken, or pulled chicken?

I made some last year and put onions and navy beans. Was thinking about adding a few diced potatoes and/or carrots if I made it again.

Mine is soooo easy!! Put boneless, skinless chicken breasts in the bottom of the crockpot. Pour in three cans of navy beans. Mix together a can of cream of chicken soup, can of chicken broth, can of green chilies, and some cumin and garlic powder. Pour that over the beans and cook all day. Delish!
 
Mine is soooo easy!! Put boneless, skinless chicken breasts in the bottom of the crockpot. Pour in three cans of navy beans. Mix together a can of cream of chicken soup, can of chicken broth, can of green chilies, and some cumin and garlic powder. Pour that over the beans and cook all day. Delish!

That sounds good. When will you be bringing this to work? :search: I will look in the fridge around lunch.
 
Mine is soooo easy!! Put boneless, skinless chicken breasts in the bottom of the crockpot. Pour in three cans of navy beans. Mix together a can of cream of chicken soup, can of chicken broth, can of green chilies, and some cumin and garlic powder. Pour that over the beans and cook all day. Delish!

Sounds very easy, adn good. Not sure my wife and Nat would go for the green chilies though. It drives me nuts that my wife can't handle spicy food. If it's spicy to me, it's flaming hot to her...
 
Sounds very easy, adn good. Not sure my wife and Nat would go for the green chilies though. It drives me nuts that my wife can't handle spicy food. If it's spicy to me, it's flaming hot to her...

That's how my mom is. Something that has pepper on it is spicy to her. I'm glad I got the spicy gene from my dads side.
 
Here lately I cannot get enough spicy food and stuff has been extra spicy too. Been adding hot sauce or japlenos to everything I eat.
 
Status
Not open for further replies.
Advertisement



Back
Top