The Culinary Arts Thread

We'll then stfu! Lol, you're the one that brought it. We wouldn't be talking about this stupid chit otherwise.

Dee Dee Dee.
We’re you the one taking about sous vide cooking. If so thanks. From now on that’s the way we are cooking all our meat
 
What is everyone's favorite type of rice?
If you're talking "cheat" rice (in a bag or box), Mahatma yellow rice is my guilty pleasure.
large_aa02c88b-e5a2-4fd4-ab34-64b89ae431d1.jpeg
 

Advertisement



Back
Top