The Culinary Arts Thread

Fun fact: poison ivy doesn't phase me. I can touch it all day, and it doesn't bother me. I actually pulled some by hand this evening.
I’ve never been that adventurous, but I’ve walked through poison ivy/oak/sumac multiple times coming out completely unscathed, while friends or family got eat up. Never had it, but not gonna press my luck like you.

I swell up rather spectacularly to wasps and honeybees. Yellow jackets and hornets actually hurt more, but swell less.
 
Fun fact: poison ivy doesn't phase me. I can touch it all day, and it doesn't bother me. I actually pulled some by hand this evening.
I wouldn’t push my luck if I were you. When I was young I wasn’t allergic to poison ivy and it didn’t affect me but when I got older I would break out badly when contacting it and have to go get a steroid treatment to make it stop spreading.
 
shutterstock_752526229.jpg
 
I'll rephrase that. I love pistachios but I like canoli's better without pistachios. I wouldn't turn one down tho.
 
  • Like
Reactions: 508mikey
Advertisement





Back
Top