The Culinary Arts Thread

[volfanbill]

That's goofy.

agreed.

Chicken tenders, burgers, most fries, hot dogs, Sammiches, just off the top of my head

 

[volfanbill]

I agree, but I love A1, and eat it on everything.

So you disagree dum dum

 

[volwindy]

agreed.

Chicken tenders, burgers, most fries, hot dogs, Sammiches, just off the top of my head

I don't eat chicken tenders, but the rest, I do and I don't use condiments, unless of course they are crappy and have the need.

 

[volfanbill]

I don't eat chicken tenders, but the rest, I do and I don't use condiments, unless of course they are crappy and have the need.

Weirdo.

 

[508mikey]

Ill have a plain hot dog

 

[vollygirl]

I like dry rub on ribs cause sauce is messy.

 

[NorCalVol67]

 

[Behr]

One of the world's best flavors is at the bottom of the pan of BBQ ribs coming out of tbe oven. Basting them briefly before serving. Gtfo.

 

[tnuhcvols]

Omg, I love her, who is it?

 

[Behr]

Omg, I love her, who is it?

Yep, was gonna say the same thing.

 

[Behr]

Omg, I love her, who is it?

I know it's not but she kinda looks like Malin Akerman... Or that chick that used to be hot Elisa Culbreth or something.

 

[NorCalVol67]

Elisha Cuthbert

 

[Behr]

Yea, that's who I meant haha, I was close. That's who she kinda looks like.

 

[Behr]

I grew up with some Culbreth's, guess that where that came from.

 

[vollygirl]

 

[NorCalVol67]

Yea, that's who I meant haha, I was close. That's who she kinda looks like.

That is her. I was answering who it was but your close attempt got me by a second.

 

[tnuhcvols]

Malin was who I thought

 

[Behr]

That is her. I was answering who it was but your close attempt got me by a second.

Oh really? Cool.

 

[NorCalVol67]

 

[NorCalVol67]

That scene in Old School was funny as hell.

 

[NorCalVol67]

Where’s Souce?

Did Behr do something to him?

 

[hmanvolfan]

All you need is dry rub.

Passhhhtttt. I like bbq sauce cooked into ribs when some spots turn black.

 

[NorCalVol67]

Passhhhtttt. I like bbq sauce cooked into ribs when some spots turn black.

I like that as well. I like wet ribs, but I do like dry rub better.

 

[hmanvolfan]

I like that as well. I like wet ribs, but I do like dry rub better.

You must like the Rendezvous ribs.

 

[NorCalVol67]

You must like the Rendezvous ribs.

Decades ago when they were good I did.