MoCo_Vol
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- Dec 7, 2017
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I'm not saying we won't have guys leave but I'm not sure we have to have any guys leave, at least in a sense. I have us at 88 scholarships when everyone gets here but if Kirkland isn't going to play does he need a football scholarship? As I understand it, he has already graduated. In the Anthony Harris Thread it's being reported that him making it in is in doubt. Then there's the Kenny George, Jr situation. I don't know what's going on with that. Anyway, while I'm not sure we have to lose anyone I guess I figure we'll lose some anyway, and maybe even someone we would rather not lose. Another question out there is did JJP go home? If so, is he coming back?
Chipotle Tabasco might be the best hot sauce around, don't @ me.
Thanks. Helps me see what was actually destroyed, as I know nothing about Notre Dame besides a nameView attachment 202058
A pic from Notre Dame two weeks ago sent to me by my younger brother while on his honeymoon in Paris. He is a big Francophile and is absolutely heartbroken.
They said on the Swain event that Savion Williams showed up to the spring game in a do-rag, a tank top, sweatpants, and timberlands. I’m calling it now, All American season coming up.
Edit: here he is, ain’t nobody stopping this dude
Oh I eat hot stuff, but just overall flavor is more important. Really hot sauces I reserve for specific foods like wings or Mexican. But on my day to day eats I like less heat more flavor
Harbaugh-led Michigan making transition to no-huddle spread
Michigan is moving to the spread. Yikes.
Very much this. I used to do the for the sake of heat route, heck, lived for it. Once I switched to the search for perfect flavors, I never looked back.Heat for the sake of pain tolerance is a young mans game. I’ve played it, and no interest in it.
Personally I love the flavor of habanero and if treated well, it becomes edible in a sauce. 10 minutes ago the habanero Tabasco topped my taters and chicken.
Very much this. I used to do the for the sake of heat route, heck, lived for it. Once I switched to the search for perfect flavors, I never looked back.