Toujours Pret
Half the man my daddy is
- Joined
- May 6, 2012
- Messages
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I had Jerk Chicken at a roadside dirt-hut in Montego Bay. I'm pretty sure I now have hepatitis B but it was well worth it.
I had a lot of requests for a Caribbean dish at the restaurant a few years ago. I made a Banana, Mango and Kiwi Rum sauce and served it over Grilled Mahi. Great seller and the sauce was amazing, but imo, it belonged on Ice Cream.
