Random Thoughts XVII

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Buy a guitar, watch You Tube, learn. If, you have any patience left.:p

Sad excuse, I know, but I'm afraid of trying the guitar for the same reason I won't try golf. The "perfectionist" in me would want to spend too much time on it.

That's one of the main reasons I like the culinary arts.
 
Big Ed's = mediocre pizza.

Great atmosphere, lots of great memories, but I have no earthly idea why people think the pizza itself is any good.
 
What is good about it? The crust is tasteless and I think the sauce is pretty bland as well.

Granted, it is a fun place to hang out. I remember seeing Big Ed himself when I was little. He was an intimidating specimen indeed.

You must have gotten a bad one or something. Every time I've went it's delicious, and everyone I talk to seems to love it. Different strokes, I guess.
 
It's one of those places people say they love because it's the cool thing to do.

I do have a Big Ed's t-shirt. I change my oil in it :)
 
You must have gotten a bad one or something. Every time I've went it's delicious, and everyone I talk to seems to love it. Different strokes, I guess.

I've had multiple ones. Some of my friends love it, others agree with me. I truly believe it is personal preference.

Still, I would argue that at least a few who claim they love it, love what it represents more than the taste.

I'll go to hang out and enjoy the atmosphere. The free cheese crumbles are a definite plus as well.
 
That a FL thing?

There is one in TX, not sure where else. Their dough, sauce and all "toppings" are fresh and just......perfect. They deliver the pizza with a head of roasted garlic wrapped in aluminum foil with olive oil and salt & cracked pepper. As a compliment, fresh baked "dough" sticks.

Medium 12" with 3 toppings $14.00.
 
LOL rocky you're so far off.

Chuck E Cheese>Marco's > Fox's > Papa John's > Pizza Hut > Domino's > Little Caesar's
FYP



ChuckE.Cheese.gif
 
There is one in TX, not sure where else. Their dough, sauce and all "toppings" are fresh and just......perfect. They deliver the pizza with a head of roasted garlic wrapped in aluminum foil with olive oil and salt & cracked pepper. As a compliment, fresh baked "dough" sticks.

Medium 12" with 3 toppings $14.00.

Yummy! That sounds great, especially while I'm hungry.

Has anyone tried Snappy Tomato? From all their commercials on Sports Animal, they use fresh mozzarella straight from Wisconsin, fresh tomato sauce, etc etc.
 

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