TEX_VOLFAN
Laaayed Back!!!
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I know but I was also curious if you had any tips on bbq sauce. Excuse me for asking Mr. Snippy Pants.
Hahaha, I wasn't being snippy. I don't make it anymore. Too many ingredients to make it the way I like it and it seems I'm always out of at least one of them.
I like Bullseye Original the best. I pour the big bottle in a pan, pour about 3/4 cup of Jack Daniels in and let it simmer for about 30 minutes. If I have some, I'll put some bacon or pork fat in there with it.
Sounds good. No honey or brown sugar?Hahaha, I wasn't being snippy. I don't make it anymore. Too many ingredients to make it the way I like it and it seems I'm always out of at least one of them.
I like Bullseye Original the best. I pour the big bottle in a pan, pour about 3/4 cup of Jack Daniels in and let it simmer for about 30 minutes. If I have some, I'll put some bacon or pork fat in there with it.
Oh, I crack a bunch of fresh black pepper in it too.
