Mixed drink recipe thread

#27
#27
My margarita:

2 oz cazadores reposado tequila
2 oz grand marnier (or damiana if I have it)
2 oz simple syrup
1 oz lime juice

all over ice.

Interesting. . . .I thought Californians drank only "flaming" drinks. :p
 
#34
#34
if you drink anything other than some combination of these...

wiskey
bourbon
coke
sprite
water
ice

...please turn in your man card ASAP.

the occasional Gin & Tonic, however, is acceptable.
 
#36
#36
if you drink anything other than some combination of these...

wiskey
bourbon
coke
sprite
water
ice

...please turn in your man card ASAP.

the occasional Gin & Tonic, however, is acceptable.

don't underestimate a good vodka martini
 
#37
#37
Fill glass with ice.

Grab bottle of Makers Mark

Dump glass in sink and leave upside down.

Take bottle to the couch and enjoy.

Yessirrrrreeeeeee! When your in a girly mood, grab the bottle out of the freezer, place to mouth, and turn it up.
 
#38
#38
don't underestimate a good vodka martini

unfortunately, too much cheap vodka in college has left me unable to stomach any vodka, good or bad.

so naturally, i prefer gin martinis to vodka. however, i'd rather have my gin and tonic.
 
#39
#39
open freezer door

remove unopened bottle of jagermeister

remove top, press bottle to lips, tilt head back, swallow

throw away empty bottle.
 
#40
#40
[quote=droski;800232]southern california has the best mexican food in the country. :rock:

I heard they make American dishes in some places. Is that true?
 
#43
#43
mountian dew mixed with either Jim/Jack. However I'm not allowed to have either they make me MEAN!!!
 
#45
#45
Also, Kettle One vodka, green olive juice (lots), 3 olives! Filthy martini!! my favorite, but w/ no vermouth, and never Gin it tastes like pine needles smell.
 
#46
#46
Maybe if you used Diet Dew and George Dickel you might find a nicer you!
 

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