Exactly. If Calhoun's happened to be located anywhere else, it would have closed up shop long before now.
Calhouns is awful...but to each their own.
I wish that I could recommend the Riverside Tavern, but they have closed. If you like steaks the Chop House is fantastic, but it is a chain, so it won't be anything that is exclusive to Knoxville. If you are willing to drive abit further check out Ye Olde Steakhouse on the Chapman Hwy. It's about 20 minutes out of town, just cross the bridge and it will be on your left side after 7 or so miles. They may not look like much from the outside, but they have great steaks - Ye Olde Steak House - 577-9328 - Knoxville, TN.
The Orangery is considered by most to be the mecca of "Fine Dining" in K-Town, never been there myself but I've heard nothing but great things. The Orangery Restaurant| fine dining| French Cuisine| Knoxville Tennessee| international cuisine| wines| upscale| high end dining
If you want something that is abit of a staple for the college crowd, yet has some fantastic food....really has everything from simple burgers to a very good prime rib, I'd suggest The Copper Cellar on the strip. I used to go there on Wednesday's for $3.99 burgers. Copper Cellar
To be honest, I never found a great BBQ place while I was living there...I guess I was used to the stuff you find in Memphis. There is a Corky's on Kingston Pike, but beyond that I never found much.
There is a place in the old city called Backroom BBQ, it is directly behind (and connected to) Patrick Sullivans (this used to be called Lucille's for you old timers). There BBQ is some of the best in Knoxville and the environment is all Tennessee. They also have a nice patio.
I survived on steamed deli sandwiches from Sam & Andy's in the mid 1970's. They closed years ago, but Gus's Good Time Deli on 17th is a close match. Also ate a lot of Krytals during my days at UT since it was one of the few places open all night. Also the Smokey Mountain Market on the far side of the Henley Street Bridge in South Knoxville had the fastest hot dog assembly line I have ever seen. I never had the budget for Copper Cellar, Regas, or the other expensive places while in college. My last few trips to Knoxville have included a trip to Chesapeake's, a really good upper end seafood restaurant downtown and with walking distance from the stadium. Sad to say but there is no good berbeque to be found in East Tennessee. If you want good barbeque, go to Memphis or West Tennessee.
Litton's and Calhoun's are overrated. You can eat a good meal there, but it isn't just like wow, tear your mouth out good or anything.
And the best BBQ in Knoxville metro is in Lenoir City... Leo's Pulled Pig.
If you put Leo's up against anybody else in Knoxville, I would push all my chips behind Leo's...
Also, I don't see how Calhoun's is a chain when I think there are less than (or at least very close to) ten locations, only one of which is more than an hour's drive away from Knoxville. And while it's not the best BBQ I've ever had, I did think it was good. And from what I've seen, it is a little bit of an institution in Knoxville.
Of course you have. Where is it located? The next time I visit my sister in Claremont I might drive up and try it out. Who cares about the 4 hour round trip and being ran over by a H/A riding in between cars on the expressway/freeway.I've had better BBQ in Los Angeles than i had at Calhoun's. Nice location though.
Of course you have. Where is it located? The next time I visit my sister in Claremont I might drive up and try it out. Who cares about the 4 hour round trip and being ran over by a H/A riding in between cars on the expressway/freeway.![]()