Culinary, Arts, Thread.

#29,601
#29,601
theFallGuy said:
sounds like trash. Don't know why anyone would eat pulled pork from a fast food national chain. I'd go to any small time shop over that.
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You did see the part about eastern NC style, right? Prolly about a 4 or 500 mile round trip to get that. That makes for an expensive sammich!

I do understand and agree with you, tho. If it were only possible locally. Nut'n like eNC pulled pork, imo.
 
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#29,602
#29,602
malinoisvol said:
View attachment 313860
You did see the part about eastern NC style, right? Prolly about a 4 or 500 mile round trip to get that. That makes for an expensive sammich!

I do understand and agree with you, tho. If it were only possible locally. Nut'n like eNC pulled pork, imo.
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but they ruined it with the cole slop - didnt see no bbq sauce on it
 
#29,604
#29,604
508mikey said:
but they ruined it with the cole slop - didnt see no bbq sauce on it
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That's eNC style - vinegar based. It is GOOD!
508mikey said:
but they ruined it with the cole slop - didnt see no bbq sauce on it
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The Cole slaw I'd have on the side. Never seent Cole slaw on an eNC bbq sammich.
 
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#29,606
#29,606
malinoisvol said:
That's eNC style - vinegar based. It is GOOD!

The Cole slaw I'd have on the side. Never seent Cole slaw on an eNC bbq sammich.
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Ive seen places ruin it with cole slop, on the Diners Drive Ins and Dives Show -- wonder if that Bojangles place has bbq sauce instead of the slop
 
#29,608
#29,608
malinoisvol said:
View attachment 313860
You did see the part about eastern NC style, right? Prolly about a 4 or 500 mile round trip to get that. That makes for an expensive sammich!

I do understand and agree with you, tho. If it were only possible locally. Nut'n like eNC pulled pork, imo.
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NC pulled pork is okay but dont care that much. Memphis is king so GTFO!
 
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#29,610
#29,610
I was too generous. Little Caesar's is garbage pizza, but I'll still eat it if it's there. Bojangles is garbage pulled pork, but I'll eat it if it's there.

You'd never know by eating it that it's Eastern NC style (I say that cuz I find it disgusting). And they have sauce and the slaw is on the side, so calm down Mikey.
 
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#29,612
#29,612
tenor.gif
 
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#29,615
#29,615
Behr said:
That's because Memphis Cole slaw is the best there is. It covers up the pulled pork. Anyone putting Cole slaw on pulled pork is covering up not knowing how to cook pullt pork.
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I don't often go with cole slaw on my bbq sandwich, but there is place in Henderson that I like to get it on the sandwich and it is quite good.

Just like I don't often make a sauce for my steak, but occasionally I like a good one on there. Obviously I am not talking about A1.
 
#29,618
#29,618
NorCalVol67 said:
I don't often go with cole slaw on my bbq sandwich, but there is place in Henderson that I like to get it on the sandwich and it is quite good.

Just like I don't often make a sauce for my steak, but occasionally I like a good one on there. Obviously I am not talking about A1.
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Whew, I would have had to lower my opinion of you if you used A1 on a steak.
 
#29,619
#29,619
volfanbill said:
I was too generous. Little Caesar's is garbage pizza, but I'll still eat it if it's there. Bojangles is garbage pulled pork, but I'll eat it if it's there.

You'd never know by eating it that it's Eastern NC style (I say that cuz I find it disgusting). And they have sauce and the slaw is on the side, so calm down Mikey.
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dont have one near me anyway -- might be nice to have one and dump Hardees
 
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