Boom! Labor Day!

#28
#28
Good Tater, yes and yes.

I'm smoking a 5.67lb. Boston butt right now, just put it on at 10.
 
#36
#36
I never used an electric starter until I got the egg. Put it in there, plug it in, open the damper at the bottom and aim the fan for it, fire ready to cook in about 5 minutes. Thats with hardwood though, not sure it would start briquets quite as fast.
 
#37
#37
Hope they can figure something out for him soon.

Has another appt. next Saturday to check the medication level. Gonna deal with it from now on, just try to control them as much as possible.:hi:
 
#38
#38
I never used an electric starter until I got the egg. Put it in there, plug it in, open the damper at the bottom and aim the fan for it, fire ready to cook in about 5 minutes. Thats with hardwood though, not sure it would start briquets quite as fast.

Who tha fawk said I was using charcoal? :)
 
#49
#49
[youtube]http://m.youtube.com/watch?v=HUTM7v-pEYU&desktop_uri=%2Fwatch%3Fv%3DHUTM7v-pEYU[/youtube]
 

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