All Thangs Pussum and Chad Thread

Been years since I've been to Olive Garden, but my ex really like it and we used to go to lunch on my day off.

The Tuscany chicken was excellent. I usually got the manicotti. We'd get salad, love they give pepperoncini peppers, toasted raviolis and sometimes the pasta fagioli and bread sticks. They had regular Michelob on draft and served it in a frozen pilsner.

The pasta was always fresh, even the ravioli and the ditalini in the soup. I think sometimes macaroni is used in pasta fagioli and that's one time its fine.

I like Olive Garden. Better than Taco bell or Arby's.

Its not authentic Italian, but its not supposed to be.
 
Been years since I've been to Olive Garden, but my ex really like it and we used to go to lunch on my day off.

The Tuscany chicken was excellent. I usually got the manicotti. We'd get salad, love they give pepperoncini peppers, toasted raviolis and sometimes the pasta fagioli and bread sticks. They had regular Michelob on draft and served it in a frozen pilsner.

The pasta was always fresh, even the ravioli and the ditalini in the soup. I think sometimes macaroni is used in pasta fagioli and that's one time its fine.

I like Olive Garden. Better than Taco bell or Arby's.

Its not authentic Italian, but its not supposed to be.
did u and yer ex fight over the chicken piccata?
 
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Been years since I've been to Olive Garden, but my ex really like it and we used to go to lunch on my day off.

The Tuscany chicken was excellent. I usually got the manicotti. We'd get salad, love they give pepperoncini peppers, toasted raviolis and sometimes the pasta fagioli and bread sticks. They had regular Michelob on draft and served it in a frozen pilsner.

The pasta was always fresh, even the ravioli and the ditalini in the soup. I think sometimes macaroni is used in pasta fagioli and that's one time its fine.

I like Olive Garden. Better than Taco bell or Arby's.

Its not authentic Italian, but its not supposed to be.
I used to like them for a quick Italian for only their beef medallions with Gorgonzola and balsamic vinaigrette (I think), they discontinued that and I quit going.
 
Domino's or Papa Johns?

Don't care if you think both suck, just asking if you had to have 1 which one for the quality of the pizza, not price or wings or bread sticks blah blah blah.....which one?
 
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