Unknown Muppet
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- Mar 28, 2011
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Put the quarters in a brine early this morning, gonna throw them on around 2 and cook them until they are 170 degrees at the joint. Also gonna throw together a pasta salad and cook some fried green tomatoes. Gonna have it ready for the wife when she gets home from a baby shower, then we gone make sweet love for a few minutes.
No, the previous sealed pkg only says salmon. I know it's good tho.
No doubt. My dad went twice and brought back several kinds. I liked it all and it was all different in taste, color and texture, my favorites are Sockeye and King. I started buying it online from the charter outfit he used, it is expensive but no comparison to this farm-raised crap we get at the supermarket.
