Culinary, Arts, Thread.

[CubsFanTN]

I only marinade sirloin because it helps to breakdown the tendons so it isn't so tough

 

[95 Vol Alum]

At least someone got the point. Lol

I got the point. Wtf.

 

[theFallGuy]

I got the point. Wtf.

 

[hmanvolfan]

I got the point. Wtf.

What does she have to do with the conversation?

 

[Behr]

Ok
Pepper has done his research into this naughty rabbit guy on the YouTube. I’m not impressed with the music, however, if he brings the insanely hot Hispanic babes shaking their stuff on stage, then I’ll allow it.

 

[GordonC]

We bought some fresh sirloin from farm raised cow, hot garlic pickles, homemade marinade for steaks, and local honey

did dey have any Inglehoffer's mustart?

 

[hmanvolfan]

did dey have any Hossenfeffer?

 

[theFallGuy]

did dey have any Inglehoffer's mustart?

I meant to order it online and keep forgetting

 

[Behr]

Hasenpfeffer incorporated

 

[Behr]

 

[hmanvolfan]

 

[CubsFanTN]

 

[joevol33]

Tiffany made some vegetable beef soup all night in the crockpot, it's pretty dang good.

 

[GordonC]

I meant to order it online and keep forgetting

cereal question
have you tried the Wasabi Horseradish?

 

[theFallGuy]

 

[theFallGuy]

cereal question
have you tried the Wasabi Horseradish?

View attachment 779182

No but I need to get it

 

[GordonC]

View attachment 779202

looks a little uppity except for the pickled okry

 

[GordonC]

No but I need to get it

the regular horsey is good, was my wife's favorite
the ground mustard is good

weird nowhere there sells it...here I know of two stores who keep some of it stocked all the time: Ingle's and Food Lion
Our Kroger closed, but I think you said yore Kroger didn't have it.

 

[GordonC]

looks like Wal Mart herruh has it

 

[Danl]

View attachment 779202

Looks great!









....except them nasty, nasty leetle feeshes..........

 

[rocytop2624]

@Behr

 

[GordonC]

NGAFTAIDGAFTE but

I love pickled okry
and fried okra
and any variety of non-slimy okry

 

[rocytop2624]

@Behr whats a good Mediterranean dish?

 

[malinoisvol]

NGAFTAIDGAFTE but

I love pickled okry
and fried okra
and any variety of non-slimy okry

Ever had pickled okra that had some red hots in the jar with them. So freaking good!

 

[Tin Man]

Pickled okra should have a single cayenne pepper in the jar, preferably one that is half red and half green.