GreveHaller
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- Mar 2, 2010
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Somebody bakes and/or cooks gourmet in your householdI may or may not have an affliction towards salt.
Behrs not wrong. More of a vanilla than chocolate fan but I have been know you sprinkle salt on my ice cream (as long as wife doesn’t see)
I have a mixed marriage. Salted vs un salted butter. Our fridge is stocked with both
I don't salt corn. I butter it or use a butter , mayo, parmesan mixture. I do salt my watermelon though
