What did you have for dinner II?

[VolNExile]

Chicken & dumplings part deaux - leftovers

Huh. I’ve never heard of leftover chicken and dumplings.

 

[joevol33]

Turkey sandwich and chips

 

[Tin Man]

Huh. I’ve never heard of leftover chicken and dumplings.

I made enough for 12 servings…

 

[VolNExile]

I made enough for 12 servings…

And?

 

[volmanjr]

Italian roast beef
Mashed potatoes
Whole green beans
Black berry cobbler

 

[VolInNorthCack]

The last of the homemade chicken noodle soup and a grilled cheese.

 

[peaygolf]

Dinner

Dessert

 

[ArdentVol]

On Saturday and Sunday we had Salt + Smoke barbecue, slaw and mac and cheese with Three Philosophers - Brewery Ommegang

Last night cajun pasta
Fettuccine noodles, andouille pork sausage, roasted red peppers, diced tomatoes and fresh herbs in a spicy Cajun cream sauce. Served with French bread. + Chicken

with
Bourbon Barrel Quad - Boulevard Brewing Company]

 

[Vjcvette]

One of my favorite things about my days off....sleeping later and.......Pancakes

 

[Buzzbait]

Huh. I’ve never heard of leftover chicken and dumplings.

I’ve never heard of NOT making enough for leftovers.

 

[VolNExile]

I’ve never heard of NOT making enough for leftovers.

Well, I know that my grandmother always tried to make enough for leftovers. It’s just that nothing was ever left over.

—or more likely, there was some left over, but she decided - justifiably!!!!! - that there was not enough left to be “worth fooling with” and took care of it when cleaning up.

 

[Tin Man]

Hey, I wore sweat pants both nights. No accompaniments, just chicken & dumplings (mine include the celery, carrots, and onions, so, veggies in the dish). Heaping bowls both nights, and I have ~4 cups left. Might eat that tonight. Haven’t made this in forever. Eating it three nights in a row isn’t overdoing it.

I included a whole chicken cut up, 3 large carrots, 3 ribs of celery, a whole Vidalia onion, and 8 cups of stock. I used 1&1/2 cups of flour to make the dumplings. The amount of chicken and dumplings was heroic. AND tasty tasty if I saw so myself!

 

[VolNExile]

Hey, I wore sweat pants both nights. No accompaniments, just chicken & dumplings (mine include the celery, carrots, and onions, so, veggies in the dish). Heaping bowls both nights, and I have ~4 cups left. Might eat that tonight. Haven’t made this is forever. Eating it three nights in a row isn’t overdoing it.

I included a whole chicken cut up, 3 large carrots, 3 ribs of celery, a whole Vidalia onion, and 8 cups of stock. I used 1&1/2 cups of flour to make the dumplings. The amount of chicken and dumplings was heroic. AND tasty tasty if I saw so myself!

Sweat pants (with or without the tie) should be required attire for chicken and dumplings!

 

[JCHateSteve]

Pizza

 

[Tin Man]

Pizza

Peet-zer?

 

[VolNExile]

My NY strip steak, roasted Brussels sprouts with garlic and parm, roasted potatoes with rosemary

Ain’t no way I can eat all this tonight.

 

[JCHateSteve]

Peet-zer?

With wings.

 

[joevol33]

Pork chops cooked in cream of mushroom, garlic, and pepper with green beans and cream corn.

 

[bigorangewildcat]

Pork tenderloin,turnip greens,black eye peas,macaroni

 

[71VOL]

Pork tenderloin with veggies

 

[Tin Man]

These are not child’s portions

 

[Tin Man]

@joevol33, creamed corn was served at my wedding dinner.

 

[Vjcvette]

I ate at Ruby's.....

 

[Vjcvette]

My NY strip steak, roasted Brussels sprouts with garlic and parm, roasted potatoes with rosemary

Ain’t no way I can eat all this tonight.

View attachment 412298

You Go Girl.....

 

[VolInNorthCack]

Pork tenderloin wrapped in bacon with green beans and stuffed baked potatoes.