Culinary, Arts, Thread.

[Behr]

Smoked Air Fryer Eggs. I'm not allowed to call it a fritatta.

 

[Souce]

The only breakfast recipe I know is as follows:

- Bacon


Best recipe ever.

 

[Souce]

Smoked Air Fryer Eggs. I'm not allowed to call it a fritatta.

Wtf

 

[theFallGuy]

Mexican Sketti > BBQ Sketti

Hey FAWK U BUDDY!

For the record we have moved on to snow crab leg Sketti

 

[theFallGuy]

if you'd been here you'd know that!

 

[theFallGuy]

anyone know how long I should smoke my hot wings in the microwave tonight?

 

[The Ron Mexico]

anyone know how long I should smoke my hot wings in the microwave tonight?

I recommend 90 seconds on the highest setting. Also, light a pack of matches and three Marlboros. Put them in the microwave for the duration of the cooking. That will give them a nice, smoky flavor.

 

[Behr]

 

[NorCalVol67]

I recommend 90 seconds on the highest setting. Also, light a pack of matches and three Marlboros. Put them in the microwave for the duration of the cooking. That will give them a nice, smoky flavor.

Wrapped in aluminum foil.

 

[Behr]

I knew a bartender that smoked half and half cream and bourbon, separately, by putting a small bowl with a lit cigar in a big stock pot with the liquid surrounding the bowl then covering it with a towel.

His smoked white Russians were popular and the bourbon was really good.

 

[theFallGuy]

Wrapped in aluminum foil.

Obviously

 

[NorCalVol67]

 

[Behr]

Nice sear.

 

[NorCalVol67]

Nice sear.

With Togarashi spice. Really good.

 

[hmanvolfan]

View attachment 403305

What in the wide wide world of sports?

 

[VolNotInNorthCack]

Didn't get a chance to snap a pic of the finished butts had to basically grab them and wrap them up, threw them in the cooler and went to my daughter's house and chopped em up. There's only a little bit left, and everybody said they were good. Wasn't the best I've ever done. Thought they kind of mediocre. They didn't get a chance to sit for a couple hours to let the fats render and distribute through the meat. Decent, but nothing noteworthy.

 

[Behr]

 

[Behr]

Need to get off this page.

 

[Behr]

.

 

[Behr]

Didn't get a chance to snap a pic of the finished butts had to basically grab them and wrap them up, threw them in the cooler and went to my daughter's house and chopped em up. There's only a little bit left, and everybody said they were good. Wasn't the best I've ever done. Thought they kind of mediocre. They didn't get a chance to sit for a couple hours to let the fats render and distribute through the meat. Decent, but nothing noteworthy.

I'm sure they were good.

 

[VolNotInNorthCack]

Didn't get a chance to snap a pic of the finished butts had to basically grab them and wrap them up, threw them in the cooler and went to my daughter's house and chopped em up. There's only a little bit left, and everybody said they were good. Wasn't the best I've ever done. Thought they kind of mediocre. They didn't get a chance to sit for a couple hours to let the fats render and distribute through the meat. Decent, but nothing noteworthy.

Here's what's left. The bowl was over the top full.

 

[Behr]

6 more

 

[VolNotInNorthCack]

 

[Behr]

Here's what's left. The bowl was over the top full.

Let's see

 

[joevol33]

This page haunted?!