Happy chit

#52
#52
I put a little too much in my ginger soy marinade the other night and sweated for 30 minutes.
 
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#60
#60
The Tyrconnell Irish Whiskey
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#65
#65
I just had a killer avocado boat. It was nice and big, perfectly ripe with a local farm fresh free range egg. Perfectly seasoned with pink Himalayan sea salt, fresh cracked tri-color peppercorn and crushed red pepper then cooked with a nice olive oil paring to compliment it's buttery fresh meat. Finished with a half tablespoon of black chia seeds. Seeds, not beans.

Had a cup of fresh ginger root and turmeric tea to go with it.

How do you pronounce turmeric?

Tumor ik
Tur mur ik.
To mare ik.
Tur mare ik
 
#66
#66
1st one for me.

It sounds like you and tin man had similar break fasts. I would say with avocado it really is about the salt and pepper. To me the stuff is as dull as iceberg lettuce.
 
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#69
#69
You aughtabe.

It's all about the olive oil, salt and crushed red pepper or fresh Jalapeno and cilantro. I forgot the cilantro on mine this morning. Chupa likes it loaded, but she doesn't need to watch her figure, I do plenty of that for her. Again, this picture sucks but you can see it. It had errthang mine did plus smoked Gouda, homemade creme fraiche, bacon and chives.

IMG_20210101_101311.jpg
 
#70
#70
You aughtabe.

It's all about the olive oil, salt and crushed red pepper or fresh Jalapeno and cilantro. I forgot the cilantro on mine this morning. Chupa likes it loaded, but she doesn't need to watch her figure, I do plenty of that for her. Again, this picture sucks but you can see it. It had errthang mine did plus smoked Gouda, homemade creme fraiche, bacon and chives.

View attachment 346979
Avacado as a binder - amazing - but it needs the zing to sing imo
 
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#73
#73
Avacado as a binder - amazing - but it needs the zing to sing imo
Not really a binder, it's a vehicle that's why I call it a boat.

If you notice the picture, the plate was on the ironing board where Chupa was busy. I also handed her a KJV Bible with a ribbon marker on 2 Thessalonians 3:10.
 
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#74
#74
HBPW makes salads with avocados and artichokes. I add sliced pickled beets to the mix. 👍👍👍
I have tried multiple times and I have failed every single time.....to like beets.

I have thrown the towel in. Enjoy Mal, theys all yours.
 
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