Tin Man
Dirt's Childhood Playmate
- Joined
- Mar 9, 2015
- Messages
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It's is nice! My wife and I are pretty much the same as y'all. Inside is her domain and outside is mine. But we've learned enough from each other that can both do either. It works well.That's so sweet! Kevin does all the grilling/smoker stuff, and I do anything stove top/oven, but if either is extensive we are helping each other out. Cooking at home is so nice.
Love Love LOVE pesto!!!Baked chicken thighs:
- bone-in, skin-on baked with pesto for Hubs
- boneless, skinless baked with basic rotisserie chicken spices for me
Steamed broccoli
I made both versions of chicken thighs on the same rimmed baking sheet, starting mine ten minutes after his, and they came out perfectly. The olive oil from his pesto thighs spread over the parchment paper and added a little basting to mine - mmm, good!
I do too, but it doesn’t always love me (heartburn.) It was so good having that bit of flavor on mine. Next time I make them with pesto for Hubs, I’ll use a lot more, as it was a bit skimpy on the bone-in thighs.Love Love LOVE pesto!!!
Teriyaki Chicken, toasted Onigiri. and Steamed Broccoli.
View attachment 261849
The Onigiri is the star on this one.
