WestTennesseeFox
A Sweet, Soft, Southern Thrill
- Joined
- Jan 17, 2022
- Messages
- 7,074
- Likes
- 14,468
When in June? I can probably get free tickets for the O’s series the weekend of the 20th.View attachment 723087
@NashVol11 headed up there in June again. As usual I’m thinking about a game if I can get away from fishing. Ya wanna go see one with the Red Woman and myself?
Gotta start planning early.
@NorCalVol67 if your dumbass is still living there then your invite is automatic
When in June? I can probably get free tickets for the O’s series the weekend of the 20th.
I'm at the beach June 21-28 but otherwise downView attachment 723087
@NashVol11 headed up there in June again. As usual I’m thinking about a game if I can get away from fishing. Ya wanna go see one with the Red Woman and myself?
Gotta start planning early.
@NorCalVol67 if your dumbass is still living there then your invite is automatic
I hope the leftover foam in the cup isn't toxic.View attachment 723087
@NashVol11 headed up there in June again. As usual I’m thinking about a game if I can get away from fishing. Ya wanna go see one with the Red Woman and myself?
Gotta start planning early.
@NorCalVol67 if your dumbass is still living there then your invite is automatic
@Nooga@Souce this stuff is good. View attachment 754795
You suck at coffee threads. Just STFUAhhhh, coffee. You are my fuel in the mornings. Your robust flavors and aroma makes my heart fill with joy.
Since @Behr gets pissy when we use his food "discussion" thread, I decided to create my own for this particular topic.
Do you enjoy coffee? If not, why the hell not? If so, what's your favorite and how do you prepare it?
Hopefully we can use this thread to share ideas and findings of new brews we encounter.
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Ahhhh, coffee. You are my fuel in the mornings. Your robust flavors and aroma makes my heart fill with joy.
Since @Behr gets pissy when we use his food "discussion" thread, I decided to create my own for this particular topic.
Do you enjoy coffee? If not, why the hell not? If so, what's your favorite and how do you prepare it?
Hopefully we can use this thread to share ideas and findings of new brews we encounter.
![]()