Jim Beam Warehouse w/ 40,000 Barrels Ablaze

#3
#3
I guess I'll be paying more for the Devil's Cut. Hope that isn't what's on fire because they age it a lot longer. Very smooth whiskey in my opinion.
 
#5
#5
I'm drowning in a whiskey river
Bathin' my memory's mind in the wetness of its soul
Feeling the amber current flowing from my mind
To a warm and empty heart you left so cold
Literally
Fire destroys Jim Beam warehouse, bourbon flows into river
800.jpeg
 
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#6
#6
Dang... terrible. But imagine once the coals form, what they would do to a brisket.
 
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#7
#7
So how does this work with the aging process? 45,000 seems like a sj*t-ton of bourbon. Will there be a shortage down the road once these barrels had aged enough to bottle?
 

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