theFallGuy
BBQ Sketti and IPAs
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- Nov 26, 2008
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looks delicious but I suggest using bbq sketti instead of chiliView attachment 405066
Thoughts
Capriotti’s is fantastic. Sounds so weird, but that thanksgiving sub is the best sandwich I’ve ever eaten.yeah that looks good
there was a PRs in gray? Where?I lived in PRs for about six years. On weekend nights, moved on down to Richard As or the Italian Pizza Pub.
Those were pretty much my 20s. HAHAHAHA
Pitchers of Miller Lite for less than three bucks was a big selling point at PRs. On big spending nights, we'd go Mich Light for 3.25.
Edit: There was one in Gray for a while.
that student should’ve been booted from classI took European Intellectual History I and II in grad school, and a buddy and I would tell the prof if we weren't in class we were at PRs drinking beer. That was when you only discussed things in class and had two big papers to complete for the final grade. Each paper was 50 percent. There were 8-10 people in the class. The first time we did that was in the Ren and Ref part (Part I), maybe the second meeting, and he came to class, we weren't there, and he decided to move the class to PRs for the rest of the semester. A student complained, and we actually had to meet in the classroom for Part II.
RIP Professor R. M. Day and RIP my buddy L. Collins
Yeah, went on many a date to both those Mingles. Yeah, there was a PRs for a time in that little shopping center between the tire center and the Burger King.Capriotti’s is fantastic. Sounds so weird, but that thanksgiving sub is the best sandwich I’ve ever eaten.
there was a PRs in gray? Where?
I remember a pizza/Americanized Italian place in Boone’s Creek called Mingles(?) with another behind ETSU off Greenwood, but I don’t remember a PRs in Gray