Culinary, Arts, Thread.

#34,176
#34,176
Behr said:
Today I'm making a teriyaki sauce from scratch. I was looking through my collection of recipes and I only found one and I decided I wanted to tweak it. I ordered some La Touranglle toasted sesame oil that will be here today. I've never used that brand, but I've used their olive oil and walnut oil. I've got some nice black and white sesame seeds that we're hard to find for some reason (at Walmart and Publix).

Anyway, I'm looking forward to it. Neighbors asked if I had a good one and I felt like updating.

Another one of those things I haven't made/tasted since quiting smoking and I want to add more depth and see how I like it now.
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How long has it been since you smoked?
 
#34,179
#34,179
Behr said:
I think if I was starving in an Afghanistan prison, on my 20th day without food and they gave me a choice, I believe I'd go ahead and suffer through the bbq pasketti.
Click to expand...

Ketchup on hot dogs, pasta and eggs is way worse. I had never heard of ketchup on pasta, that is beyond disgusting.

And BBQ sketti is still awesome.
 
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#34,181
#34,181
Back in October I finally committed to losing weight. I set a goal that should have been easy. Once I reached it I planned to set the final goal to reach my ultimate weight. I reached the first one today....almost 13 weeks early.

So today I'm trying to figure out if I should go ahead and make my final go the same date, which will require a little more effort, or extend it a few more weeks just to give myself breathing room.

Either way I'm very happy with my progress. I've lost 32 pounds and change since November 1. I gave myself til June the 9th to reach what I weighed this morning.
 
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#34,182
#34,182
Behr said:
Back in October I finally committed to losing weight. I set a goal that should have been easy. Once I reached it I planned to set the final goal to reach my ultimate weight. I reached the first one today....almost 13 weeks early.

So today I'm trying to figure out if I should go ahead and make my final go the same date, which will require a little more effort, or extend it a few more weeks just to give myself breathing room.

Either way I'm very happy with my progress. I've lost 32 pounds and change since November 1. I have myself til June the 9th to reach what I weighed this morning.
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Good job man, keep on keeping on!
 
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#34,183
#34,183
NorCalVol67 said:
Ketchup on hot dogs, pasta and eggs is way worse. I had never heard of ketchup on pasta, that is beyond disgusting.

And BBQ sketti is still awesome.
Click to expand...
Joking aside, I could eat bbq sketti if I was really hungry, and stoned and I had both in the fridge. Munch city.

Cannot come close to even consider ordering it off a menu at a restaurant or making it as an item at my restaurant or make it on purpose in any variant. I'd rather have microwaved chicken McNuggets.
 
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#34,185
#34,185
Set a realistic goal just don't get discouraged, each lb takes exponentially more work to lose. I don't set date related goals but target weight goals, I keep at it till I'm there
 
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#34,187
#34,187
Behr said:
I appreciate it. I'm looking at a new bible to reward myself right now. I'm waiting for them to confirm the text size before pulling the trigger.
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Idk if you saw, but I found Tiffany the coloring bible fir Christmas. She absolutely loves it! I'll post a picture when we get back home.
 
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#34,188
#34,188
Behr said:
Joking aside, I could eat bbq sketti if I was really hungry, and stoned and I had both in the fridge. Munch city.

Cannot come close to even consider ordering it off a menu at a restaurant or making it as an item at my restaurant or make it on purpose in any variant. I'd rather have microwaved chicken McNuggets.
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i dunno you seem pretty obsessed with it.
 
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#34,189
#34,189
joevol33 said:
Idk if you saw, but I found Tiffany the coloring bible fir Christmas. She absolutely loves it! I'll post a picture when we get back home.
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IMG_0620.jpgIMG_0619.jpg
There's some much better pictures to actually color, but every page almost has some little design to post. I remember we talked about it a while back.
 
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