All Thangs Pussum and Chad Thread

[Orangeredblooded]

@Freak can we ban all users who don't like pickels?

I hope he does and also the ones that don’t like pickles. Fuggers.

 

[theFallGuy]

I hope he does and also the ones that don’t like pickles. Fuggers.

Pickels and pickles

 

[82_VOL_83]

@Freak can we ban all users who don't like pickels?

Oh lawd, pole results to be mentioned soon.

 

[82_VOL_83]

 

[Behr]

I've still not mastered philly cheese steaks on it though. It's definitely an art

 

[theFallGuy]

Still can't wrap my head around the top 5. I understand not liking spam and liver

 

[theFallGuy]

View attachment 449475

I don't think I used very good bread so it failed

 

[theFallGuy]

View attachment 449473

Best Ribeyes I've cooked were on that thing

 

[Orangeredblooded]

Best Ribeyes I've cooked were on that thing

I believe you. A seasoned flat top is absolutely the best.

 

[theFallGuy]

I believe you. A seasoned flat top is absolutely the best.

For certain cuts yes. But would not cook a 2 inch think filet on it

 

[508mikey]

Best Ribeyes I've cooked were on that thing

@joevol33 you gonna get one now ?

 

[Behr]

Best Ribeyes I've cooked were on that thing

Shoulda kept that to yourself, Philly.

 

[Orangeredblooded]

For certain cuts yes. But would not cook a 2 inch think filet on it

No, but I love the sear you get, like a gigantic iron skillet.

 

[joevol33]

@joevol33 you gonna get one now ?

Nope, I love my charcoal grill too much

 

[theFallGuy]

Shoulda kept that to yourself, Philly.

Dgaf

 

[joevol33]

Here's the best 30 minute movie ever made! You're welcome!

 

[theFallGuy]

Shoulda kept that to yourself, Philly.

Yer right though maybe "best ever" was overkill. It's definitely one of my top 5 ribeye experiences. My top ribeye was smoked in my smoker on low heat and then seared on the charcoal grill

 

[Behr]

Yer right though maybe "best ever" was overkill. It's definitely one of my top 5 ribeye experiences. My top ribeye was smoked in my smoker on low heat and then seared on the charcoal grill

 

[theFallGuy]

Last night I cooked filets for my son's birthday in the cast iron with a literally an ass ton of butter. Hot dayum

 

[theFallGuy]

View attachment 449491

Wtf Souce

 

[VolNExile]

Last night I cooked filets for my son's birthday in the cast iron with a literally an ass ton of butter. Hot dayum

Cooked chicken thighs tonight in the oven on convection in a deep cast iron skillet, with sautéed sweet Italian sausage, onions, and mushrooms, fresh thyme and dried French tarragon, in a white wine and butter sauce. OMG

— no magic on my part; just the combo of ingredients + cast iron + (maybe) convection cooking. And probably a bit more butter than necessary, but NGAF.

 

[malinoisvol]

Found this "The King 2001 Cabernet Sauvignon".

 

[Behr]

A little over your scrambled eggs? That's bacon in there.

 

[Behr]

 

[NorCalVol67]

Also how do people not like pickles??? wtf

I can’t imagine going to Gus’s good times deli and not eating the pickle.