What did you have for dinner?

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I had one, that we did when we did a cooking class for a team building exercise...but truthfully I like the paul newman brand and add some oregano, Italian spice and garlic

Hard to go wrong with anything Newman's. I love the sauces. Sometimes add things other times not. Sockarooni is my go to for several different things.

I recommend everyone try it at least once. A little bit of sweet, a little bit of salty plus a RIBEYE!. NOM NOM NOM! :)



Not homemade but Emeril's Marinara is pretty good.
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I'll have to try Newman's sometime. I'm a big fan of his salad dressings. I recommend a little tweaking myself. I like to throw some fresh basil in sometimes but you have to add fresh herbs at the last minute as opposed to dried herbs that need to simmer.

Newman's makes good stuff. I haven't tried everything but they make several of my favorite salad dressings and pasta sauces. If you ever make Italian meatball grinders, Sockarooni is great on those.
 
Zaxby's. My wife's leftovers last night just made me want my own.
 
Sauteed mushrooms and fresh spinach with a huge skinned salmon fillet wrapped in puff pastry dough and baked. Skewers of shrimp grilled.
 
I work 3rd shift so my supper tonight is easy but good for the "cold" drop tonight, tomato soup + hot ham and cheese with lettuce and jalepenos.

It always tastes better as tonight is my "Friday".
 
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I'm going to have hamburger steak with sauteed green peppers and onions along with mashed potatoes.

This sounds really good.

Having chicken soft tacos tonight. Chicken cooked in crock pot in green salsa, then add cheese, sour cream, salsa, cilantro, lettuce, etc.
 
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