I'm a meat eater, this week 4 12hrs Thur to Mon am.
Next will be quck turn around Fri days to Wed nights 3 days 3 nights then to 4 days.
then back around again.
Befor i start working I grill up burgers, chops, brats,
I don't eat bread meat only with cheeze.
BBQ Pork Rinds....
I also do progressive soups cut up brats, ham add to that..